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Wessex Mill Wholemeal Rye Flour 1.5KG

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Product details

Management number 203367203 Release Date 2025/10/01 List Price $17.50 Model Number 203367203
Category

**Wessex Mill Wholemeal Rye Flour - 1.5KG**

**Premium Quality Wholemeal Rye Flour**

Experience the rich, robust flavor of Wessex Mill Wholemeal Rye Flour. This premium quality flour is milled from carefully selected rye grains, ensuring a superior product that meets the highest standards of baking excellence.

**Ideal for Artisan Baking**

Perfect for both professional bakers and home enthusiasts, Wessex Mill Wholemeal Rye Flour is ideal for creating a variety of baked goods. From traditional rye bread to innovative pastries, this flour provides a distinctive taste and texture that elevates your culinary creations.

**Nutrient-Rich and Wholesome**

Wholemeal rye flour is known for its nutritional benefits. It is high in fiber, vitamins, and minerals, making it a healthy choice for your baking needs. Incorporate this flour into your recipes to add a wholesome touch to your meals.

**Sustainably Sourced and Locally Milled**

Wessex Mill is committed to sustainability and quality. The rye grains used in this flour are sourced from trusted local farmers, ensuring freshness and supporting the local economy. The milling process is carefully monitored to maintain the integrity and nutritional value of the flour.

**Versatile and Easy to Use**

Whether you are making bread, cakes, or cookies, Wessex Mill Wholemeal Rye Flour is versatile and easy to work with. Its fine texture and consistent quality make it a favorite among bakers who demand the best.

**Packaging and Storage**

This 1.5KG bag of Wessex Mill Wholemeal Rye Flour is designed for convenience and freshness. The packaging ensures that the flour remains fresh and ready to use, providing you with the best possible baking experience.

**Order Your Wessex Mill Wholemeal Rye Flour Today**

Enhance your baking with the rich flavor and nutritional benefits of Wessex Mill Wholemeal Rye Flour. Order now and discover why this flour is a staple in kitchens around the world.


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